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We are delighted to share our catering guide with you! From morning breakfast buffets and freshly brewed coffee to a casual feast and elegant hors d’oeuvres, these pages are filled with fresh and contemporary menus. These represent only a starting point, however. Our commitment to you is to customize menus as needed for any occasion. Whether your event is a breakfast meeting, a faculty luncheon or a retirement party, you will find that we offer fresh ingredients, creative preparations, elegant presentation, and thoughtful service. We would be pleased to help you design a menu for your next event.

At Sodexo Maine, we are proud to feature Maine Course items across all catering menus for our Maine-based accounts. This program reflects our commitment to supporting local farmers, producers, and food artisans while delivering exceptional quality and flavor. Our Maine Course offerings highlight ingredients that are: Locally sourced from Maine farms and fisheries Seasonally inspired to ensure peak freshness Sustainably produced whenever possible from fresh seafood and dairy to locally grown produce and specialty products, our catering menus are thoughtfully crafted to showcase the best of what Maine has to offer. Whether planning a small meeting or a large event, our team is dedicated to delivering a true taste of Maine with every menu.

Click Here to learn more about Maine Course and Catering.

From an office meeting, a faculty luncheon, or any special celebration, we have menus for every occasion and dietary preference.

For more information, or to make an appointment, call (207) 861-2017 or (Heather.Vigue@sodexo.com)